About Food Trust Experts
Food Trust Experts has been the leading authority in food safety consulting for over 15 years, serving restaurants, food manufacturers, distributors, and retail establishments across the United States. Our team of certified food safety professionals brings decades of combined experience in HACCP implementation, FDA compliance, and comprehensive food safety management systems.
Founded in 2008 by a team of former FDA inspectors and food science professionals, we understand the critical importance of maintaining the highest food safety standards. Our mission is to protect public health while helping food businesses thrive through expert guidance, practical solutions, and ongoing support.
We specialize in creating customized food safety programs that not only meet regulatory requirements but also enhance operational efficiency and reduce liability risks. Our comprehensive approach includes risk assessment, staff training, documentation systems, and ongoing monitoring to ensure sustained compliance and continuous improvement.
What sets us apart is our practical, hands-on approach to food safety consulting. We don't just provide theoretical guidance – we work directly with your team to implement real-world solutions that fit your specific operations, budget, and timeline. Our clients consistently achieve and maintain the highest food safety ratings while reducing costs and improving operational efficiency.
